Antipasti

Venetian Style Bean Soup — $17

Fried Calamari + Zucchini — $23

Knife Cut Tuna Tartar — $24

Imported Buffalo Mozzarella — $24

Eggplant Rollatini — $19

Baked Goat Cheese — $13

Chicken Liver Pâté Crostini — $18

Blistered Shishito Peppers — $13

Aged Prosciutto di Parma & Imported Buffalo Mozzarella — $25

Baccalà Mantecato — $20

Grilled Spanish Octopus — $25

Arancine — $21